Category Bakery Supplies

Phyllo Dough in Shaped Pans: Is It Too Rigid?

Phyllo Dough in Shaped Pans: Is It Too Rigid? You know, I’ve always loved working with phyllo dough. There’s something almost magical about those paper-thin sheets transforming into golden, flaky perfection. But lately, I’ve been wondering, is phyllo dough too…

Is Focaccia Dough Elastic Enough? A Deep Dive

Is Focaccia Dough Elastic Enough? A Deep Dive Ever found yourself kneading focaccia dough and wondering, is this elastic enough? You’re not alone. As someone who’s spent countless hours in the kitchen, I’ve often pondered the same. Focaccia dough is…