Category Commercial Kitchen Design

So, I’ve been diving deep into the world of commercial kitchen equipment lately, and one piece that keeps popping up is the JWS Dynastar HH-E series. Honestly, my first reaction was, “Another fryer? What’s so special?” But after spending some…

So, I’ve been diving deep into the world of kitchen equipment lately, and one name that keeps popping up is JUS-JEIMPORT, specifically their WSB-W model. I’m Sammy, by the way, your resident food enthusiast and editor here at Chefsicon.com. As…

So, I’ve been seeing “Man-Ar-Pre” absolutely everywhere lately. It’s one of those things that’s blown up on social media, and every food blogger I follow seems to have an opinion. Honestly, I was skeptical at first. Another hyped-up product? But,…

Alright, let’s dive into the messy, beautiful world of commercial kitchen layouts. It’s way more than just shoving a stove in a corner and calling it a day. I mean, I’ve been there, done that – early in my career,…

The kitchen, once a purely utilitarian space, is rapidly transforming. It’s no longer just about cooking; it’s about lifestyle, connection, and increasingly, sustainability. I mean, think about it – how much time do *you* actually spend in your kitchen? For…

So, I’ve been hearing a *lot* about MVP IGCO lately. It’s been popping up in my feeds, in industry newsletters – everywhere, really. And, full disclosure, as a seasoned marketing guy who’s also deeply obsessed with the food scene (my…

So, I’ve been hearing a lot about CAD XAKHT HCHS lately, and honestly, my initial reaction was, “Another CAD software? What’s the big deal?” As someone who’s spent years in the design world (and now gets to write about it…

So, I’ve been seeing the GRi Karma Pump pop up *everywhere* lately. Ads on social media, mentions in fitness forums, even a couple of my gym buddies have been raving about it. As someone who’s always on the lookout for…

Ever walked into a kitchen and felt like it was designed *for* you? That’s the magic of a custom kitchen layout. It’s not just about picking pretty cabinets and countertops; it’s about tailoring the entire space to your unique cooking…

So, you’re passionate about the culinary world, and you’re eyeing a career that goes beyond the line cook hustle. You’re thinking management, maybe even ownership someday. That’s awesome! But the path to culinary leadership isn’t always a straight shot. Two…