Category Food Truck Design

Imagine this: you’re in the midst of a bustling lunch rush, orders are pouring in, and the grill is sizzling. Suddenly, a small flame from the fryer catches a nearby towel. What do you do? Fire safety in a food…

When you’re running a food truck, every piece of equipment needs to be top-notch. One of the unsung heroes of your mobile kitchen is the ice machine. From keeping beverages cold to maintaining food safety, having the best commercial ice…